Bun Ong is a Singapore style congee and Hainanese Chicken Rice vendor that is open for 24 hours in Kelapa Gading.
I never realised that it actually has an extensive menu, including noodle, roasted duck, and many options of congee. However, the price list is quite shocking.
I ordered Bubur Ayam Pitan (Chicken Century Egg Porridge), falls under Bubur Kombinasi 1, which costs IDR 38k. The porridge tastes plain, maybe it doesn’t use any MSG. The chicken and century egg toppings were so little. I like how they served it in a sapo bowl.
Maybe one of the reasons why not so many people dine here is because of the high price.